Jan 22, 2009


Regular Playdough:

1 c. flour
1/2 c. salt
2 tsp. cream of tartar
1 c. boiling water
1 tbsp. salad oil
** Food colouring or glitter

Mix everything in a big bowl while the water boils. Then ask a parent for help to pour the water into the mixture. Stir everything together until it looks like mashed potatoes. Let it cool a few minutes and then you can dive in and play! Store it in an air-tight container in the fridge when you're done, so you can use it another day.

Edible Playdough (Playdough you can eat!!):

18 oz. peanut butter

6 tbsp. honey
Nonfat dry milk
**add raisins or chocolate chips to decorate :)

Wash your hands and then just mix it all together in a big bowl. When you're done playing with it, you can save it in the fridge or put in on toast! Yum

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